Briefing: The battle for bookings pivots on tech

According to Hipmunk, an online travel company, one-half of millennials say they’re “travel hackers”, meaning they know the best way to get a good travel deal. Research from Google states that only 23% of leisure travellers are confident they can find all of the same hotel and flight information on their smartphone that they can on their desktop. In the battle for bookings consumer behaviour is being swayed by on-going technological changes, opportunities for efficiency and value, and curiosity about new products.

In these videos experts discuss booking technology:

While the booking portals that travellers are using are changing, booking a holiday is still generally considered a big ticket purchase and requires a lot of consideration, planning and saving. Infact research from WordPay found that in the US, 72% of people still use instalment-based payments for vacation packages.

This also means that travel researchers are using multiple devices to ensure they have the best deal. A report from Google shows 94% of leisure travellers switch between devices as they plan or book a trip, and two thirds of leisure travellers double-check prices on a desktop after shopping.

More and more websites and opportunities for ‘travel hacking’ continue to appear. A website called Dream Cheaper is now even offering to help find travellers a better deal after they have booked.

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Video clips produced by ybc.tv for the Hospitality Channel, including interview from industry conferences such as the IHIF conference as well as specific Hospitality Channel shoots.

Briefing: Serviced Accommodation gets five-star recognition

The AA is now taking applications for its new Serviced Accommodation accreditation scheme. Unlike the hotel scheme, which rates properties from one to five stars, the new scheme only accredits properties which achieve a quality rating of three to five stars. This expansion of the AA’s services is a response to the growth of the industry and reflects the increased consumer awareness of the sector.

In these videos experts discuss customer expectations of serviced apartments, and the similarities and differences to hotels.

There is an existing accreditation scheme within the industry run by the The Association of Serviced Apartment Providers (ASAP). However, this addition could further expand interest in serviced products.

The AA Serviced Accommodation Scheme recognises 9 designators within the sector including Extended stay, Corporate Housing, Serviced Apartments, Budget, Studios and Aparthotel.

Product definition has been a continuing challenge for the industry. In its quality standards, the AA scheme clearly differentiates between Corporate Housing and Aparthotels, while ‘Serviced Apartment’ acts as a catch all designator. A separating criterion, for example, is that Corporate Housing would have a minimum stay and Aparthotels would not. Also aparthotels would have a fixed inventory and corporate housing would have flexible inventory.

The scheme scores the properties across 11 elements, which must all achieve a minimum standard to achieve a star rating. These elements include overall ‘hospitality’ (interaction and customer care), overall ‘service’ (staff performance and information provided), cleanliness, bedroom, bathroom etc.

The AA has been around for over 100 years and is one of the UK’s most recognised and trusted brands. The AA currently accredits Hotels, Restaurants, Guest Accommodation, Self-Catering accommodation, and Caravan and Campsites. The latest version of the AA Hotel Guide has details of over 3,500 establishments.

If you’ve been sent to this page and you’re not yet on the circulation list to receive these regular briefings and you would like to sign up, you can do see here. It’s free.

Video clips produced by ybc.tv for the Hospitality Channel, including interview from industry conferences such as the IHIF conference as well as specific Hospitality Channel shoots.

Briefing: Purpose built products for diverse consumers

A new trend report from Sabre has announced that ‘Demographics are dead’. You can no longer presume what any one consumer group will want, but you can build products that meet new expectations and invite individuals to enjoy them. The report says ‘Consumers love brands with meaning and personality’ and that 63% of global consumers claim to buy products and services that appeal to their beliefs, values or ideals.

These videos discuss creating products to meet consumer needs:

There is a growing consumer awareness of what is possible. There are many niche needs, new trends and individual desires that can be catered to with carefully designed products. The report states that 65% of consumers say bands should take a leading role in supporting individual happiness.

As the above videos reflect, many new products are fighting cater to new consumers’ needs but a strong identity and a unique angle, be it experience or price, can set a brand apart.

The study also identifies helpfulness and personalisation as two key elements of future hospitality products. Generic advertising is losing popularity. Instead brands must connect with individuals and demonstrate an understanding of them.

Trends in Sabre’s report were identified by TrendWatching, powered by a global network of 3,000+ trend spotters.

If you’ve been sent to this page and you’re not yet on the circulation list to receive these regular briefings and you would like to sign up, you can do see here. It’s free.

Video clips produced by ybc.tv for the Hospitality Channel, including interview from industry conferences such as the IHIF conference as well as specific Hospitality Channel shoots.

Briefing: How competing with Airbnb has impacted hospitality

Airbnb just keeps growing. According to the website it has now had 60 million guests, 2 million listings worldwide, and is used in 34,000 cities. Summer travel with Airbnb has grown 353 times over in 5 years. In summer 2015, nearly 17 million total guests stayed with Airbnb hosts.

Other couch surfing/ hosted accommodation sites include 9flats.com, homestay.com and couchsurfing.com.

What does the growth of this type of accommodation really mean for hospitality and how does the impact vary across sectors? Our experts discuss:

Competing with Airbnb is made more complex by the fact that it offers such a variety of accommodation types. It could compete with everything from a hostel to a luxury hotel. The accommodation on offer includes yurts, RVs, boats and castles. Airbnb appeals to both holiday makers and business travellers so can impact all corners of the market at different levels.

Airbnb is typically most popular in cities. Top destinations for business travel are San Francisco, CA, London, UK and New York City, NY, and Paris, France. At the beginning of this year Airbnb also released some statistic about more surprising destinations that are gaining momentum including Chūō-ku in Osaka, Japan which had 7000% Growth in 2015, Brickfields, Kuala Lumpur, Malaysia, which had 1200% Growth, and Poncey-Highland in Atlanta, GA which had 240% Growth.

If you’ve been sent to this page and you’re not yet on the circulation list to receive these regular briefings and you would like to sign up, you can do see here. It’s free.

Video clips produced by ybc.tv for the Hospitality Channel, including interview from industry conferences such as the IHIF conference as well as specific Hospitality Channel shoots.

Briefing: Business, Leisure, Community – Hospitality for millennials

New hospitality brand Zoku launched this week. This and other brands are responding to the needs of the millennial business traveller. BridgeStreet’s Bleisure Report 2014 found that the line between business and leisure travel is blurring as more people are looking for ways to include leisure activities into their business trips. In the survey ‘Nearly half of respondents (46%) add personal travel days to business travel “every trip” or to “most trips”.’

Young business travellers want to experience the city they are in and socialise and want to stay somewhere that enables them to do this, as discussed in these videos:

BridgeStreet’s survey of 640 international guests shows that instead of only exploring cities on leisure trips, ‘83% of respondents use time on business trips to explore the city they’re visiting.’ The report also states that: ‘The top reason for bleisure travel is a desire to see the world and gain cultural experiences’. This is also shown in TripAdvisor’s Trip Barometer 2015, in which 29% of people said their reason for visiting a specific destination was that they ‘love exploring the area’.

Zoku is aimed at people who need short or extended stay accommodation in a new city for work. The accommodation incorporates social spaces, events, and app to help guests to make connections. Zoku’s launch announcement goes so far as to proclaim the ‘end of the hotel room’. Instead of bedrooms there will be ‘lofts’, which are designed to be living and work spaces rather than just places to sleep, and are intended to be more homely and social in the same sized space as a hotel room. There is a new take on the holiday rep as ‘Zoku Community Managers’ will help make introductions between guests. The first Zoku will open in Amsterdam in autumn 2015.

Services apartment brand SACO is also targeting the bleisure traveller. Their research shows that Millennials are 50% more likely to have travelled for business in the past two years than people over 35. It says that 14% of millennials see travelling as an important networking opportunity (as opposed to 7% of their older peers), and that ‘millennials look for accommodation with shared spaces for socialising in’.

Radisson Red is a new brand from Radisson hotel group which again is promising spaces for Gen Y to work, play and socialise.

If you’ve been sent to this page and you’re not yet on the circulation list to receive these regular briefings and you would like to sign up, you can do see here. It’s free.

Video clips produced by yBC for the Hospitality Channel, including interview from industry conferences such as the IHIF conference as well as specific Hospitality Channel shoots.

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